15 Best Airfryer of 2025 – Easy, Fast & Healthy Cooking at Home

best air fryer

Looking to join the airfryer revolution? You’re in the right place. These magical countertop appliances have transformed how millions of people cook, delivering that crispy, golden perfection we all crave—without drowning everything in oil. Whether you’re a health-conscious foodie, a busy parent looking for quick meal solutions, or someone who just wants their french fries to taste amazing, there’s an airfryer out there with your name on it.

Let’s cut through the marketing hype and get real about what makes an airfryer worth your hard-earned cash. After diving deep into the world of hot air circulation and convection cooking, I’ve compiled this comprehensive guide covering 15 top-performing airfryers that are crushing it in 2025. From compact models perfect for solo living to family-sized powerhouses that can handle a whole chicken, we’ve got you covered.

Complete List of Airfryers Featured in This Guide

Here are all 15 airfryer models reviewed in the article:

  1. Ninja Dual Zone Airfryer
  2. Cosori Pro II Airfryer
  3. Philips Premium Airfryer XXL
  4. Instant Vortex Plus Airfryer
  5. GoWISE USA 7-Quart Airfryer
  6. Breville Smart Oven Airfryer
  7. Chefman TurboFry Airfryer
  8. Emeril Lagasse Power Airfryer 360
  9. Ninja Foodi 2-Basket Airfryer
  10. BLACK+DECKER Purify Airfryer
  11. PowerXL Vortex Airfryer Pro
  12. Ultrean 9-Quart Airfryer
  13. Dash Tasti-Crisp Airfryer
  14. Crux 6-Quart Airfryer
  15. Dreo ChefMaker Combi Fryer

Quick Reference by Category:

Best for Families:

Best for Small Spaces:

Best for Tech Enthusiasts:

Best Value Options:

Best Dual-Zone Models:

What Makes These Airfryers Stand Out?

The airfryer market has exploded, and honestly, it can be overwhelming trying to figure out which one deserves a spot on your counter. The models featured in this guide have been selected based on real-world performance, user satisfaction, innovative features, and overall value. We’re talking about airfryers that actually deliver on their promises—crispy chicken wings, perfectly roasted vegetables, and yes, even decent baked goods.


Top 15 Best Airfryers: Detailed Reviews

1. Ninja Dual Zone Airfryer

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The Ninja Dual Zone Airfryer is the multitasking champion you didn’t know you needed. This beast features two independent cooking zones that let you prepare different foods at different temperatures simultaneously. Imagine cooking chicken in one basket while your fries crisp up in the other—and both finishing at exactly the same time thanks to the Smart Finish technology. The 8-quart total capacity (4 quarts per basket) makes this perfect for families or anyone who loves hosting dinner parties without the stress.

What really sets this airfryer apart is the Match Cook feature that copies settings from one zone to the other with a single button press. The six cooking functions include air fry, air broil, roast, bake, reheat, and dehydrate. The baskets are dishwasher safe, and the sleek design doesn’t dominate your counter space despite its generous capacity. Temperature range spans from 105°F to 450°F, giving you incredible versatility for everything from dehydrating fruit to searing steaks.

Pros:

  • Dual independent cooking zones save massive time
  • Smart Finish technology ensures everything’s ready together
  • Large 8-quart total capacity handles family meals easily
  • Six versatile cooking functions expand your culinary options
  • Dishwasher-safe components make cleanup effortless

Con: The dual basket design takes up more counter space than single-basket models.


2. Cosori Pro II Airfryer

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The Cosori Pro II represents the sweet spot between performance and user-friendliness. This 5.8-quart airfryer features a square basket design that actually maximizes cooking space—you can fit about 30% more food compared to round baskets of similar capacity. The intuitive LED touchscreen display makes selecting from 11 preset cooking functions absolutely foolproof, whether you’re air frying frozen foods, roasting vegetables, or baking desserts.

What impresses most about the Cosori Pro II is its Even Heat Technology, which maintains consistent temperatures throughout the cooking chamber for uniformly crispy results every time. The Shake Reminder function alerts you when it’s time to shake or flip your food for optimal browning. Temperature control ranges from 170°F to 400°F, and you can set cooking times up to 60 minutes. The nonstick basket releases food easily and cleans up quickly either by hand or in the dishwasher. Plus, Cosori provides access to over 100 original recipes through their app, which is genuinely helpful for airfryer newcomers.

Pros:

  • Square basket design maximizes usable cooking space
  • 11 one-touch preset functions simplify cooking
  • Shake Reminder ensures perfectly cooked food
  • App with 100+ recipes provides endless inspiration
  • Quiet operation won’t disrupt conversations

Con: The digital display can be overly bright in darker kitchens.


3. Philips Premium Airfryer XXL

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Philips invented the airfryer category, and the Premium XXL model shows they haven’t been resting on their laurels. This 7.3-quart powerhouse uses Philips’ patented Fat Removal Technology that captures excess fat in the bottom drawer, making your meals genuinely healthier. The Rapid Air Technology circulates hot air at speeds that create that coveted crispy exterior while keeping interiors moist and tender. This airfryer can handle a whole chicken, 3 pounds of fries, or enough chicken wings to feed a crowd.

The premium build quality is immediately apparent—this thing feels solid and looks gorgeous with its sleek black finish and stainless steel accents. The digital display is responsive and clear, with preset programs for frozen foods, fresh fries, meat, fish, chicken legs, steak, cake, and more. The QuickClean basket features a nonstick coating that releases food without effort, and the removable parts are dishwasher safe. Temperature control ranges from 140°F to 390°F with precise adjustments available. The Smart Sensing Technology automatically adjusts time and temperature for optimal results with different foods.

Pros:

  • Industry-leading Fat Removal Technology for healthier cooking
  • Large 7.3-quart capacity handles family portions
  • Premium build quality designed to last years
  • Smart Sensing adjusts settings automatically
  • Remarkably consistent cooking results

Con: Higher initial investment compared to budget-friendly options.


4. Instant Vortex Plus Airfryer

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From the makers of the beloved Instant Pot comes the Vortex Plus, a 6-quart airfryer that delivers restaurant-quality results with minimal effort. This model combines air frying with rotisserie capabilities, allowing you to cook a whole chicken on the included rotisserie spit for that authentic BBQ experience. The EvenCrisp Technology drives 360-degree air circulation for consistently crispy, tender results. Six one-touch smart programs cover air fry, roast, broil, bake, reheat, and dehydrate functions.

What makes the Instant Vortex Plus particularly appealing is its straightforward interface—no complicated menus or confusing button combinations. The large viewing window lets you monitor cooking progress without opening the basket and losing heat. Temperature range spans 95°F to 400°F, making it versatile enough for dehydrating fruits at low temperatures or achieving maximum crispiness on wings. The included rotisserie basket, drip pan, and two cooking trays expand your cooking options significantly. Everything is dishwasher safe for hassle-free cleanup.

Pros:

  • Rotisserie function adds authentic BBQ flavor
  • EvenCrisp Technology ensures uniform cooking
  • Large viewing window monitors progress easily
  • Simple, intuitive interface anyone can master
  • Includes multiple accessories for versatility

Con: The rotisserie spit can be tricky to balance properly with heavy items.


5. GoWISE USA 7-Quart Airfryer

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The GoWISE USA 7-Quart Airfryer proves that exceptional performance doesn’t require a premium price tag. This spacious airfryer features eight cooking presets covering fries, pork, chicken, steak, shrimp, cake, fish, and pizza. The sleek touchscreen interface with digital display makes operation straightforward, while the built-in alarm function alerts you when it’s time to shake your food or when cooking is complete. The 7-quart capacity easily handles meals for 4-6 people.

The nonstick pan and detachable basket with cool-touch handle make transferring food and cleaning a breeze. Temperature control ranges from 180°F to 400°F with 10-degree increments for precise cooking. The Start/Stop button provides instant control, and the auto shut-off function prevents overcooking. GoWISE includes a recipe book with 50 recipes to get you started, plus access to their online recipe community. The compact footprint means it doesn’t monopolize counter space despite its generous capacity. This airfryer has earned thousands of positive reviews from users who appreciate its reliability and consistent performance.

Pros:

  • Generous 7-quart capacity at accessible pricing
  • Eight one-touch presets simplify cooking
  • Built-in alarm reminds you to shake food
  • Includes recipe book with 50 starter recipes
  • Compact design fits most kitchen counters

Con: The nonstick coating may show wear faster than premium models with extended use.


6. Breville Smart Oven Airfryer

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The Breville Smart Oven Airfryer is the ultimate kitchen multitasker that combines convection oven functionality with high-performance air frying. This isn’t just an airfryer—it’s a complete countertop cooking solution featuring 13 cooking functions including air fry, roast, bake, broil, toast, bagel, pizza, cookies, reheat, warm, slow cook, proof, and dehydrate. The Element iQ System uses smart algorithms to direct power where it’s needed most for precise cooking results.

With a spacious interior that accommodates a 14-pound turkey, 9 slices of toast, or a 13-inch pizza, this appliance can genuinely replace your traditional oven for many tasks. The Super Convection setting enhances heat circulation for faster, crispier air frying. The LCD display clearly shows cooking functions, temperature, and time, while the interior light illuminates your food throughout cooking. Three rack positions provide flexibility for different food types and quantities. The included accessories—air fry basket, enamel roasting pan, broiling rack, and pizza pan—expand cooking possibilities exponentially.

Pros:

  • 13 cooking functions replace multiple appliances
  • Massive capacity handles large family meals
  • Element iQ System ensures precision cooking
  • Premium construction built to last decades
  • Interior light monitors cooking progress

Con: Substantial size requires significant counter space commitment.


7. Chefman TurboFry Airfryer

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The Chefman TurboFry Airfryer delivers impressive performance in a compact, budget-friendly package. This 3.7-quart airfryer is perfect for singles, couples, or small families who want healthier cooking without sacrificing precious counter real estate. The simple analog temperature control and 60-minute timer make operation intuitive—no digital displays or complicated menus to navigate. Temperature adjusts from 200°F to 400°F for versatile cooking options.

Despite its smaller size, the Chefman TurboFry punches above its weight class. The powerful air circulation system achieves crispy results that rival larger, more expensive models. The nonstick basket and pan are BPA-free and dishwasher safe for effortless cleanup. The cool-touch handle and exterior housing ensure safe operation, while the auto shut-off function provides peace of mind. This airfryer has become a favorite among apartment dwellers, dorm residents, and RV enthusiasts who need compact cooking solutions that actually work.

Pros:

  • Compact 3.7-quart size perfect for small spaces
  • Straightforward analog controls anyone can use
  • Affordable entry point into airfryer cooking
  • Dishwasher-safe components simplify cleanup
  • Lightweight design easy to move or store

Con: Limited capacity means cooking in batches for larger groups.


8. Emeril Lagasse Power Airfryer 360

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Celebrity chef Emeril Lagasse put his name on this airfryer for good reason—it’s a culinary powerhouse. The Power Airfryer 360 features a unique 360-degree cooking technology that circulates heat evenly around food from all angles. This isn’t your average airfryer; it’s equipped with 12 preset cooking functions including air fry, rotisserie, dehydrate, roast, bake, broil, toast, bagel, pizza, slow cook, reheat, and warm. The generous capacity handles a 6-pound chicken on the rotisserie or enough sides for the whole family.

The French door design with interior light provides easy access and visibility during cooking. The included accessories are restaurant-quality: rotisserie spit and forks, drip pan, pizza rack, crisper tray, and baking pan. The stainless steel construction looks professional and cleans easily. Temperature control spans 90°F to 400°F, accommodating everything from gentle dehydrating to high-heat searing. The digital controls are straightforward, and the LED display clearly shows settings. Emeril includes a recipe book with 75 chef-created recipes that showcase the appliance’s versatility.

Pros:

  • 360-degree heat circulation ensures even cooking
  • 12 versatile cooking functions maximize utility
  • French door design provides superior access
  • Restaurant-quality accessories included
  • Chef-created recipe book inspires creativity

Con: The French door mechanism requires clearance space in front of the unit.


9. Ninja Foodi 2-Basket Airfryer

The Ninja Foodi 2-Basket Airfryer takes the dual-zone concept and refines it to perfection. With two 4-quart baskets offering independent temperature and time controls, you can prepare complete meals simultaneously—protein in one basket, sides in the other. The DualZone Technology includes Smart Finish (different foods finish at the same time) and Match Cook (quickly copy settings across both baskets). Six cooking functions—air fry, air broil, roast, bake, reheat, and dehydrate—provide excellent versatility.

What distinguishes this model is the thoughtful engineering that makes dual-zone cooking genuinely practical. The baskets slide in and out smoothly, the controls are logically laid out, and the unit provides clear visual feedback about what’s happening in each zone. Temperature range extends from 105°F to 450°F, with precise controls for both baskets. The ceramic-coated baskets are nonstick, PFOA-free, and dishwasher safe. The slim design fits under most kitchen cabinets despite housing two full baskets. This airfryer has become essential for busy families who need to get dinner on the table quickly without compromising quality.

Pros:

  • Two independent 4-quart baskets cook simultaneously
  • Smart Finish technology perfects timing
  • Slim profile maximizes counter efficiency
  • Ceramic-coated baskets provide healthy nonstick surface
  • Wide temperature range handles diverse recipes

Con: Learning to optimize both baskets simultaneously takes practice initially.


10. BLACK+DECKER Purify Airfryer

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The BLACK+DECKER Purify Airfryer brings innovation to health-conscious cooking with its unique 2-liter oil filtration system. This 6-liter (approximately 6.3-quart) airfryer doesn’t just use less oil—it actually filters and purifies the oil you do use, extending its life and improving food quality. The Dual Convection Fan Technology circulates hot air rapidly for crispy results, while nine one-touch presets simplify operation for fries, wings, shrimp, cake, steak, fish, pizza, chicken, and vegetables.

The large digital display with touch controls provides clear feedback and precise adjustments. Temperature range covers 175°F to 400°F, suitable for gentle baking through high-heat crisping. The nonstick basket releases food easily and cleans up quickly in the dishwasher. The sleek stainless steel exterior looks modern and resists fingerprints. BLACK+DECKER includes a recipe book with healthy meal ideas that take advantage of the oil filtration system. The auto shut-off and cool-touch housing ensure safe operation even in busy kitchens.

Pros:

  • Innovative oil filtration system extends oil life
  • Dual convection fans ensure even cooking
  • Large 6-liter capacity serves families
  • Nine convenient preset functions
  • Stainless steel construction looks premium

Con: The oil filtration system requires regular cleaning maintenance.


11. PowerXL Vortex Airfryer Pro

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The PowerXL Vortex Airfryer Pro delivers professional-grade performance for home cooks. This 10-quart capacity giant can handle a 10-pound turkey, making it ideal for holiday cooking or large family gatherings. The Rapid Air Technology 360 ensures even cooking from all angles, while seven one-touch preset buttons cover air fry, roast, broil, bake, reheat, dehydrate, and rotisserie functions. The included rotisserie kit, rotisserie basket, drip pan, and cooking racks expand your culinary possibilities significantly.

The extra-large viewing window lets you monitor cooking progress without opening the door and losing heat. The digital LED panel with touch controls makes selecting settings intuitive, and the interior light illuminates your food throughout cooking. Temperature adjusts from 90°F to 400°F with precise control. The nonstick interior surfaces clean easily, and removable parts are dishwasher safe. The stainless steel exterior resists scratches and maintains its appearance over years of use. PowerXL includes an extensive recipe guide with tips for maximizing the airfryer’s capabilities.

Pros:

  • Massive 10-quart capacity handles large gatherings
  • Rotisserie function adds authentic flavor
  • Extra-large viewing window monitors progress
  • Seven versatile cooking functions
  • Professional-grade build quality

Con: The substantial size requires dedicated counter space.


12. Ultrean 6-Quart Airfryer

ultrean airfryer

The Ultrean 6-Quart Airfryer combines affordability with solid performance that exceeds expectations. This airfryer features a sleek touchscreen interface with eight cooking presets including fries, chicken, steak, shrimp, fish, pizza, cake, and bacon. The 360-degree rapid air circulation system cooks food evenly while using up to 85% less oil than traditional frying methods. The 6-quart capacity comfortably serves 3-5 people, making it perfect for typical family dinners.

Temperature control ranges from 180°F to 400°F, accommodating gentle baking through high-heat crisping. The nonstick basket and crisper plate are PFOA-free and dishwasher safe for healthy, easy cleanup. The cool-touch handle and housing remain safe to touch during operation. The auto shut-off function prevents overcooking, and the built-in timer can be set up to 60 minutes. Ultrean includes a recipe book with 100 recipes spanning appetizers through desserts. The compact square design maximizes internal cooking space while minimizing counter footprint.

Pros:

  • Excellent value for the feature set
  • Eight one-touch presets simplify cooking
  • 360-degree air circulation ensures evenness
  • 100-recipe book provides abundant inspiration
  • Compact design fits smaller kitchens

Con: The touchscreen can be less responsive than physical buttons.


13. Dash Tasti-Crisp Airfryer

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The Dash Tasti-Crisp Airfryer proves that good things come in small packages. This 2.6-quart compact airfryer is perfect for individuals, couples, or anyone with limited counter space who still wants healthier fried food. Available in multiple colors including aqua, red, black, and white, it adds personality to your kitchen. The simple dial controls with temperature settings up to 400°F and 60-minute timer make operation foolproof—no digital displays or complicated presets.

Despite its petite size, the AirCrisp Technology delivers results that rival larger models. The nonstick basket is dishwasher safe and cooks enough food for 1-2 servings—perfect for side dishes, snacks, or solo meals. The cool-touch handle and auto shut-off function ensure safe operation. The lightweight design makes it easy to move or store when not in use. Dash includes a recipe book with quick and easy meals designed specifically for small-batch cooking. This airfryer has become wildly popular among college students, seniors, and anyone who doesn’t need family-sized capacity.

Pros:

  • Ultra-compact 2.6-quart size saves space
  • Multiple fun colors personalize your kitchen
  • Simple dial controls eliminate confusion
  • Lightweight and portable
  • Surprisingly effective for its size

Con: Very limited capacity requires frequent batch cooking for multiple servings.


14. Crux 6-Quart Airfryer

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The Crux 6-Quart Airfryer delivers premium features at a mid-range price point. This airfryer features True Surround Convection technology that circulates air in multiple directions for exceptionally even cooking. Eight one-touch presets cover the most popular foods, while manual controls provide flexibility for recipe experimentation. The sleek digital display with touch controls feels modern and responsive. Temperature adjusts from 200°F to 400°F for versatile cooking options.

The 6-quart capacity handles meals for 3-4 people comfortably. The nonstick basket and crisper tray are both dishwasher safe for effortless cleanup. The cool-touch housing remains safe to touch even during high-temperature cooking. The 60-minute timer with auto shut-off prevents overcooking and provides peace of mind. Crux includes a comprehensive recipe guide with cooking times and temperatures for hundreds of foods. The compact design fits comfortably on most counters without dominating the space. Build quality is solid, with a sturdy construction that feels built to last.

Pros:

  • True Surround Convection ensures uniform cooking
  • Premium features at accessible pricing
  • Responsive touchscreen controls
  • Comprehensive recipe guide included
  • Solid construction quality

Con: The brand is less recognized than some competitors, though performance is comparable.


15. Dreo ChefMaker Combi Fryer

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The Dreo ChefMaker Combi Fryer represents the cutting edge of airfryer technology. This innovative appliance combines traditional air frying with water atomization technology that adds controlled moisture to the cooking environment. The result? Meats stay juicier while still achieving crispy exteriors, and baked goods come out with professional texture. The ChefMode feature includes 75 built-in recipes with automatic temperature and time adjustments guided by a food probe that monitors internal temperature in real time.

The 6-quart capacity serves families well, while the advanced ProbeTemp Sensor ensures perfect doneness every time by monitoring food temperature throughout cooking. The intuitive touchscreen interface provides access to multiple cooking modes including air fry, bake, roast, broil, dehydrate, proof, and the unique CombiCook mode that combines dry and wet heat. Temperature control spans 95°F to 450°F with precise adjustments. The stainless steel construction looks professional and cleans easily. Removable parts are dishwasher safe. The Chef mode essentially gives you a digital cooking instructor, making it perfect for less experienced cooks who want professional results.

Pros:

  • Revolutionary water atomization technology
  • ProbeTemp Sensor ensures perfect doneness
  • 75 built-in guided recipes teach as you cook
  • CombiCook mode delivers restaurant-quality results
  • Cutting-edge technology and design

Con: The advanced features create a steeper learning curve initially.


Comparison Table: All 15 Airfryers at a Glance

Airfryer ModelCapacityCooking FunctionsTemperature RangeKey FeatureBest For
Ninja Dual Zone8 qt (2x4qt)6105°F-450°FDual independent zonesMultitasking families
Cosori Pro II5.8 qt11170°F-400°FSquare basket designMaximizing space
Philips Premium XXL7.3 qt8+140°F-390°FFat Removal TechnologyHealth-focused cooking
Instant Vortex Plus6 qt695°F-400°FRotisserie functionWhole chicken lovers
GoWISE USA7 qt8180°F-400°FLarge capacity valueBudget-conscious buyers
Breville Smart Oven21 qt1380°F-480°FFull oven replacementAll-in-one cooking
Chefman TurboFry3.7 qt4200°F-400°FCompact simplicitySmall spaces
Emeril Lagasse 3606 qt1290°F-400°FFrench door accessVersatility seekers
Ninja Foodi 2-Basket8 qt (2x4qt)6105°F-450°FSmart Finish timingComplete meal prep
BLACK+DECKER Purify6.3 qt9175°F-400°FOil filtration systemOil cooking fans
PowerXL Vortex Pro10 qt790°F-400°FMassive capacityLarge gatherings
Ultrean6 qt8180°F-400°FGreat value featuresFirst-time buyers
Dash Tasti-Crisp2.6 qt4Up to 400°FUltra-compact designSolo cooking
Crux6 qt8200°F-400°FTrue Surround techQuality seekers
Dreo ChefMaker6 qt7+95°F-450°FWater atomizationTech enthusiasts

The Complete Airfryer Buying Guide

Understanding Airfryer Technology

Let’s demystify how these appliances actually work. An airfryer is essentially a compact convection oven on steroids. A heating element generates intense heat while a powerful fan circulates that hot air at high speeds around your food. This rapid air circulation creates a crispy outer layer through the Maillard reaction (that’s the fancy term for the browning and flavor development that makes food delicious) while cooking the interior thoroughly.

The magic happens because of the compact cooking chamber and the speed of air movement. Traditional ovens move air slowly, while airfryers create a cyclone of heat that reaches every surface of your food quickly and evenly. This means faster cooking times, more uniform results, and yes, that coveted crispy texture without submerging food in oil.

Capacity Considerations: Size Matters

Choosing the right capacity is crucial for satisfaction with your airfryer. Here’s the reality check you need:

Small (2-3.5 quarts): Perfect for individuals or couples. You can cook 1-2 servings at a time—think a couple chicken breasts, enough fries for two people, or small sides. Great for dorm rooms, RVs, or kitchens where counter space is at a premium. The tradeoff is cooking in multiple batches for larger groups.

Medium (4-6 quarts): The sweet spot for most households. Handles 3-4 servings comfortably, which works for small families or couples who like leftovers. You can cook a whole chicken (3-4 pounds), enough wings for game day snacks, or substantial side dishes. This size balances capacity with counter footprint.

Large (7-10+ quarts): Family-sized workhorses that handle 5-8 servings. These can accommodate larger chickens, multiple racks of ribs, or enough appetizers for a party. Some models feature dual baskets that effectively give you two medium-sized airfryers in one unit. Essential for larger families or frequent entertainers, but they require dedicated counter space.

Pro tip: Consider going slightly larger than you think you need. Overcrowding an airfryer basket reduces air circulation and leads to uneven cooking. Having extra space ensures optimal results.

Key Features to Evaluate

Temperature Range: Most airfryers operate between 180°F and 400°F, which handles the vast majority of recipes. However, models with extended ranges (as low as 90°F for dehydrating or as high as 450°F for maximum crisping) provide additional versatility. Think about whether you want to dehydrate fruits, proof bread dough, or achieve restaurant-quality searing.

Preset Functions: These one-touch buttons automatically set time and temperature for common foods. While convenient, especially for beginners, they’re not essential. Manual controls give you complete customization. The best airfryers offer both—presets for convenience and manual adjustments for recipe experimentation.

Digital vs. Analog Controls: Digital displays provide precise control and are easier to set accurately. Analog dials are simpler, more intuitive for less tech-savvy users, and can’t malfunction electronically. Neither is objectively better—it’s about personal preference.

Viewing Windows: Being able to see your food without opening the basket helps maintain consistent temperature and lets you monitor browning. Not essential, but definitely convenient.

Dishwasher-Safe Components: Airfryer baskets and pans can get messy. Dishwasher-safe parts dramatically reduce cleanup time. Most modern models feature this, but always verify before purchasing.

Additional Functions: Many airfryers now include roasting, baking, broiling, dehydrating, and even rotisserie capabilities. These expanded functions can replace multiple appliances, saving counter space and money. Consider which functions you’ll actually use versus features that just increase the cost.

Build Quality and Materials

The materials matter more than many people realize. Nonstick coatings vary significantly in quality and durability. PFOA-free nonstick coatings are healthier and have become the standard. Ceramic coatings are increasingly popular as they’re more environmentally friendly and can withstand higher temperatures.

Stainless steel exteriors look premium and resist scratches and fingerprints better than plastic housings. They’re easier to clean and more durable long-term. The tradeoff is slightly higher cost and weight.

Internal components should feel sturdy, not flimsy. Baskets should slide in and out smoothly without wobbling. Handles should be firmly attached and stay cool during operation. The overall construction should feel solid when you lift the unit—cheap airfryers often feel light and insubstantial.

Energy Efficiency and Operating Costs

Airfryers are remarkably energy-efficient compared to traditional ovens. They preheat quickly (often in just 2-3 minutes versus 10-15 for an oven), cook faster due to concentrated heat and air circulation, and use less total energy because of their smaller size. For everyday cooking, an airfryer can reduce your energy consumption significantly.

The exact savings depend on your local electricity rates and how frequently you use the appliance, but most users report noticeably lower utility bills when they shift from oven cooking to airfryer cooking for most meals.

Safety Features to Prioritize

Look for airfryers with auto shut-off functionality that turns the unit off when cooking completes or if it overheats. Cool-touch exteriors and handles prevent burns, especially important in households with children. Overheat protection systems monitor internal temperatures and shut down the unit if it exceeds safe operating ranges.

Non-slip feet keep the airfryer stable during operation—the fan creates vibration, so stable footing matters. BPA-free materials ensure no harmful chemicals leach into your food at high temperatures.

Noise Levels

Airfryers make noise—they’re running a powerful fan at high speeds. However, noise levels vary considerably between models. Some operate at a gentle hum barely noticeable in a kitchen environment, while others sound like a small jet engine. If you’re noise-sensitive or have an open-concept living space, check user reviews for comments about sound levels.

Generally, larger, more powerful airfryers make more noise. Dual-basket models running both zones simultaneously can be particularly noisy. It’s a tradeoff with performance—quieter models often have less powerful fans and longer cooking times.

Warranty and Customer Support

A solid warranty indicates manufacturer confidence in their product. Look for at least a one-year warranty covering parts and labor. Premium brands often offer extended warranties of 2-3 years. Read the fine print—some warranties exclude the nonstick coating or other “consumable” parts.

Customer support quality varies dramatically between brands. Research whether the manufacturer offers accessible support channels (phone, email, chat) and has a reputation for responsive service. Some brands provide extensive online resources, video tutorials, and recipe databases that enhance the ownership experience.

Accessory Ecosystem

The included accessories significantly impact your airfryer’s versatility. Common accessories include:

Crisper Plates: Elevate food above the basket bottom for better air circulation and crispier results.

Multi-level Racks: Cook multiple items simultaneously by stacking them vertically.

Baking Pans: Enable proper baking of cakes, brownies, and other desserts.

Skewer Racks: Hold kebabs or other skewered foods during cooking.

Pizza Pans: Accommodate frozen or homemade pizzas.

Rotisserie Kits: Include spit and forks for rotating whole chickens or roasts.

Some manufacturers sell compatible accessories separately, expanding your cooking options over time. Verify which accessories come standard and which you’ll need to purchase additionally.

Recipe Resources and Community

The best airfryer experience comes from having access to tested recipes. Many manufacturers provide recipe books, apps, or online databases. These resources help you learn the appliance’s capabilities and avoid the trial-and-error phase.

Additionally, large online communities share recipes, tips, and troubleshooting advice. Popular airfryer models often have dedicated Facebook groups or Reddit communities where thousands of users exchange information. This community support can be invaluable, especially for beginners.

Maintenance Requirements

Beyond basic cleaning, consider long-term maintenance. Nonstick coatings eventually wear out with regular use. Some can be refreshed with proper care (avoiding metal utensils, using gentle cleaners), while others degrade quickly. Ceramic coatings generally last longer than traditional nonstick.

Heating elements can accumulate grease splatter over time, affecting performance. Models with easily accessible heating elements simplify this maintenance. Some airfryers have removable heating element covers that facilitate cleaning.

The fan motor is the most critical component—it needs to run reliably for years. Quality models use durable motors designed for extensive use, while budget options may use cheaper motors prone to failure.

Counter Space and Storage

Measure your available counter space before purchasing. Remember that airfryers need clearance on all sides for proper ventilation—most require 5 inches of space around the unit. Also verify it fits under your cabinets; many people don’t check height until the airfryer arrives and won’t fit in their intended location.

If you plan to store your airfryer between uses, consider weight and portability. Some models weigh 20+ pounds and are awkward to move regularly. Compact models are easier to store in cabinets, though you’ll use your airfryer more frequently if it’s always accessible on the counter.

Smart Features and Connectivity

The newest airfryers incorporate smart technology with app connectivity, allowing you to monitor cooking from your phone, access cloud-based recipe libraries, and receive notifications when food is ready. Some models integrate with voice assistants like Alexa or Google Assistant for hands-free control.

While these features sound appealing, evaluate whether you’ll actually use them. Many users find that after the initial novelty wears off, they prefer the simplicity of just pressing buttons on the unit itself. Smart features typically add to the cost, so make sure they align with your cooking style before paying extra.

Understanding Dual-Zone Technology

Dual-zone airfryers represent a significant innovation in the category. These models feature two independent cooking chambers with separate temperature and time controls. The advantages are substantial—you can cook your main dish and side simultaneously, prepare foods with different requirements at the same time, or simply double your cooking capacity.

The Smart Finish feature found in premium dual-zone models is genuinely useful. It calculates cooking times so different foods finish simultaneously, even if they require different temperatures or durations. This eliminates the juggling act of trying to time separate dishes.

The tradeoff is complexity and size. Dual-zone models require more counter space and have a learning curve as you figure out how to optimize both baskets effectively. They’re also more expensive than comparable single-basket models.

Specialty Cooking Functions Explained

Dehydrating: Runs the airfryer at low temperatures (typically 90-130°F) for extended periods to remove moisture from foods. Perfect for making beef jerky, fruit leather, dried herbs, or vegetable chips. Requires models with extended low-temperature ranges.

Rotisserie: Slowly rotates food on a spit while cooking, ensuring even browning and self-basting as juices redistribute. Creates restaurant-quality chicken with crispy skin and juicy meat. Requires specific hardware (spit and motor) that not all airfryers include.

Broiling: Uses intense top-down heat for quick surface browning, melting cheese, or finishing dishes. Similar to your oven’s broiler but more efficient.

Proofing: Provides gentle, consistent warmth (around 95-100°F) ideal for rising bread dough. Replaces the “warm oven” method many bakers use.

Slow Cooking: Operates at low temperatures for extended periods, similar to a crockpot. Allows you to prepare stews, pot roasts, or pulled pork. Not as common but available in some multi-function models.

Baking: Uses moderate, even heat without high-velocity air circulation for proper baking of cakes, muffins, and breads. Most airfryers bake adequately, though dedicated convection ovens typically perform better for delicate baked goods.

Oil Usage and Health Considerations

The health benefits of airfryer cooking are real but often exaggerated in marketing. Airfryers can reduce oil consumption by 70-85% compared to deep frying, which significantly cuts calories and fat. A batch of french fries that might absorb a cup of oil in a deep fryer needs only a tablespoon or two in an airfryer.

However, airfryers don’t eliminate oil entirely, nor should they. A light coating of oil (usually sprayed or tossed with food before cooking) enhances browning, prevents sticking, and improves flavor. The difference is using just enough oil for these benefits rather than submerging food in it.

Health-wise, airfrying is comparable to oven roasting—both use dry heat and minimal oil. The advantage of airfrying is convenience, speed, and often better texture due to concentrated heat and air circulation.

One important note: airfrying doesn’t magically make unhealthy foods healthy. Frozen processed foods cooked in an airfryer are still processed foods with all their nutritional limitations. The healthiest approach is using your airfryer to prepare whole foods—fresh vegetables, quality proteins, and homemade items.

Common Mistakes to Avoid

Overcrowding the Basket: The number one airfryer mistake. Packing the basket full prevents proper air circulation, leading to unevenly cooked food. Leave space between items for air to flow freely. Cook in batches if necessary—the speed of airfryers makes this less tedious than you’d expect.

Not Preheating: Many users skip preheating, but those 2-3 minutes make a real difference in achieving crispy exteriors. Preheating ensures food starts cooking immediately at the correct temperature.

Forgetting to Shake or Flip: Most foods benefit from shaking the basket or flipping items halfway through cooking. This ensures all surfaces get equal exposure to circulating air. Set a reminder or use models with built-in shake reminders.

Using Too Much Oil: While some oil helps, drowning food defeats the purpose. A light mist or toss with 1-2 teaspoons is usually sufficient. Excess oil can smoke, create a mess, and add unnecessary calories.

Not Cleaning Regularly: Grease buildup reduces performance and can create smoke or unpleasant odors. Clean your airfryer basket and pan after every use, and periodically clean the heating element and interior walls.

Ignoring Temperature Adjustments: Recipes developed for traditional ovens often need temperature reductions of 25°F when adapted for airfryers due to their efficiency. Similarly, cooking times are usually 20-30% shorter.

Breaking In Your New Airfryer

When you first get your airfryer, expect a slight plastic or manufacturing smell during the initial uses. This is normal and dissipates quickly. Many users recommend running the empty airfryer at 400°F for 10-15 minutes before first use to burn off any manufacturing residues.

Start with simple recipes to learn your airfryer’s characteristics. Different models cook at slightly different rates even at the same temperature settings. Frozen french fries are an excellent first test—they’re forgiving and give you a baseline for how your specific model performs.

Experiment with food placement and quantities. Try cooking the same item at different positions in the basket or in different amounts to see what works best. This experimentation period helps you understand your airfryer’s sweet spot.

Environmental Impact

Beyond personal health, airfryers offer environmental benefits. Their energy efficiency translates to reduced carbon footprint compared to heating a full-sized oven for small meals. The faster cooking times and quicker preheating mean less total energy consumption per meal.

The reduced oil usage also has environmental implications—less oil production, transportation, and disposal. Quality airfryers built to last years reduce electronic waste compared to cheap models that fail quickly and end up in landfills.

However, consider the manufacturing impact and materials. Airfryers with replaceable parts have advantages over sealed units where one component failure means replacing the entire appliance. Models from companies with recycling programs or sustainable manufacturing practices offer additional environmental benefits.

Long-Term Value Assessment

The true value of an airfryer reveals itself over time. Calculate not just the purchase price but the cost per use over the appliance’s lifespan. A $200 airfryer used daily for five years costs about 11 cents per use. A $60 model that breaks after a year and gets replaced twice over that same period ends up costing more per use while generating more waste.

Consider also the value of time saved. Airfryers cook faster than traditional ovens, preheat almost instantly, and often require less active monitoring. If you value your time, this convenience has real worth beyond the monetary cost.

The health impacts, while difficult to quantify, have value too. Consistently eating lower-fat versions of favorite foods may contribute to better health outcomes over years of use.

Future-Proofing Your Purchase

Airfryer technology continues evolving. Current innovations focus on improved temperature precision, better air circulation patterns, smarter connectivity, and multi-functionality. When selecting an airfryer, consider whether it has room for firmware updates (if smart-enabled) or whether its build quality will remain relevant as newer models emerge.

Classic, simple designs with quality construction often age better than feature-packed models with complex electronics. A well-built airfryer with straightforward mechanical controls may outlast a smart model whose app support gets discontinued or whose touchscreen fails.

Regional and Cultural Cooking Adaptations

Airfryers have been embraced globally, with different regions adapting the technology to local cuisines. Asian cooks use airfryers for crispy tofu, spring rolls, and dumplings. Mediterranean cooks roast vegetables, prepare falafel, and make crispy chickpeas. American users focus on french fries, chicken wings, and comfort foods.

Understanding how airfryers fit into your cooking style and cultural food preferences helps determine which features matter most. If you primarily cook Asian cuisine, models with lower temperature ranges for gentle cooking and dehydrating may be valuable. If you’re focused on American-style fried foods, high heat capacity and large baskets take priority.

Reading Between the Lines of Reviews

When researching airfryers, approach reviews critically. Look for patterns across multiple reviews rather than single data points. A few complaints about any product are inevitable, but consistent issues across numerous reviews signal genuine problems.

Be skeptical of reviews that seem overly enthusiastic with generic praise—these may be incentivized reviews. The most useful reviews provide specific details about what works well and what doesn’t, include information about what the reviewer actually cooked, and offer constructive criticism alongside praise.

Video reviews can be particularly helpful as they show the airfryer in action, demonstrate build quality, and provide a sense of size and noise levels that text reviews can’t convey.

The Role of Brand Reputation

Established kitchen appliance brands bring advantages of proven manufacturing quality, readily available replacement parts, and reliable customer service. Newer or lesser-known brands may offer compelling features at lower prices but carry risks of limited support and uncertain longevity.

That said, brand reputation isn’t everything. Some newer companies have entered the airfryer market with innovative designs and excellent products. The key is thorough research—verify that whatever brand you choose has positive user experiences and stands behind their products.

Seasonal Considerations

Airfryers shine during hot months when you don’t want to heat up your kitchen with a full oven. They generate minimal ambient heat compared to traditional ovens, keeping your kitchen comfortable while still providing hot, cooked food. This can also reduce air conditioning costs during summer.

Conversely, during cold months, some people appreciate the ambient heat from their oven. However, the energy efficiency and speed of airfryers typically outweigh this minor heating benefit.

Making the Final Decision

Choosing the best airfryer for your needs comes down to honest assessment of your cooking habits, household size, available space, and budget. Don’t get seduced by features you’ll never use or capacity you don’t need. Equally, don’t sacrifice essential features to save a few dollars if those features align with how you cook.

Create a shortlist of 3-5 models that fit your primary requirements. Compare their specs, read recent user reviews, and watch video demonstrations. Consider which design appeals to you—you’ll use an appliance you enjoy looking at more frequently than one you find unattractive.

Check return policies before purchasing. Most retailers offer 30-day returns, giving you time to test the airfryer with your actual cooking needs rather than relying on theoretical assessments.

Beyond the Basics: Advanced Airfryer Techniques

Once you’ve mastered basic airfrying, explore advanced techniques that elevate your cooking. Layering flavors by adding aromatics (garlic, herbs, citrus) to the basket infuses food with additional taste. Using parchment paper with holes improves cleanup while maintaining air circulation. Creating double batches and freezing portions leverages the airfryer’s efficiency for meal prep.

Learn to use your airfryer for reheating—it revives leftovers better than microwaves, restoring crispiness to pizza, fried foods, and roasted items. Experiment with unexpected foods like hard-boiled eggs (yes, really), roasted chickpeas for snacking, or even baked potatoes.

Understanding how moisture affects cooking helps achieve better results. Pat foods dry before airfrying to promote crispiness. Conversely, the water atomization technology in advanced models like the Dreo ChefMaker shows how controlled moisture can enhance certain dishes.

The Verdict: Is an Airfryer Worth It?

For most people, absolutely yes. Airfryers deliver on their promises of faster, healthier cooking with excellent results. They’re particularly valuable for busy individuals or families who want homemade food without extensive prep and cooking time. The versatility of modern airfryers means they can genuinely replace multiple appliances, potentially simplifying your kitchen.

However, airfryers aren’t magic. They won’t fundamentally transform your cooking if you hate cooking, and they won’t make unhealthy foods suddenly nutritious. They’re tools that excel at specific tasks—crispy, roasted, fried-style foods cooked quickly with minimal oil.

The models reviewed in this guide represent the best options available in 2025, each excelling in different areas. Whether you prioritize capacity, smart features, multi-functionality, or simple reliability, there’s an airfryer on this list that matches your needs.


Final Thoughts: Finding Your Perfect Airfryer Match

The airfryer revolution isn’t slowing down—these appliances have earned their place in modern kitchens by delivering real value. The key is matching the right airfryer to your specific situation rather than chasing the newest, fanciest, or most expensive option.

For singles and couples in small spaces, compact models like the Dash Tasti-Crisp or Chefman TurboFry provide all the functionality you need without wasting counter space. Growing families benefit from the capacity and dual-zone capabilities of models like the Ninja Dual Zone or PowerXL Vortex Pro. Tech enthusiasts who love innovation will appreciate the Dreo ChefMaker’s advanced features, while traditionalists who value simplicity might prefer the straightforward operation of the Philips Premium XXL or Cosori Pro II.

Budget-conscious buyers can confidently choose models like the GoWISE USA or Ultrean without sacrificing performance—you don’t need to spend a fortune for excellent results. Conversely, if you want an appliance that replaces multiple devices and becomes your primary cooking method, the investment in a Breville Smart Oven Airfryer makes financial sense over time.

The airfryer market offers genuine options rather than meaningless variations. Each model reviewed here brings something unique to the table, whether that’s innovative technology, exceptional capacity, superior build quality, or outstanding value. Your perfect airfryer exists within this selection—it’s just a matter of identifying which features align with how you actually cook versus how you imagine you might cook.

Remember that the best airfryer is the one you’ll use consistently. An expensive model with dozens of features that intimidates you into avoiding it provides less value than a simpler model you reach for daily. Conversely, a bare-bones budget model that frustrates you with limited capacity or inconsistent results will end up unused despite its low price.

Take your time with this decision. Read the detailed reviews above, consult the comparison table, work through the buying guide considerations, and identify which factors matter most for your kitchen. Consider your cooking style, your household size, your available space, and your budget realistically rather than optimistically.

Once you’ve selected and received your airfryer, commit to using it regularly for the first month. This breaks you out of old cooking habits and helps you discover what this appliance does best. Try a variety of foods—frozen items, fresh vegetables, different proteins, even desserts. You’ll quickly learn what your specific model excels at and develop intuition for timing and temperatures.

Join online communities dedicated to airfryer cooking. The collective knowledge of thousands of users provides invaluable tips, recipe ideas, and troubleshooting help. You’ll discover techniques and food combinations you’d never consider on your own.

Most importantly, don’t expect perfection immediately. Like any cooking method, airfrying has a learning curve. Your first batch of fries might be a bit soggy or overcooked. Your initial chicken breast might be dry or undercooked. This is normal. Each attempt teaches you something about your specific airfryer’s characteristics and brings you closer to consistently excellent results.

The airfryer sitting on your counter represents more than just another kitchen appliance. It’s a tool that can genuinely improve your relationship with cooking by making it faster, easier, and more enjoyable. It encourages home cooking by reducing the time and effort barriers that often lead to ordering takeout or reheating processed foods. It allows you to enjoy your favorite fried foods with less guilt and potentially better health outcomes.

Whether you choose the dual-zone mastery of a Ninja Foodi, the innovative technology of a Dreo ChefMaker, the classic reliability of a Philips Premium XXL, the multi-functionality of a Breville Smart Oven, or the straightforward value of a GoWISE USA, you’re making an investment in easier, healthier, more enjoyable cooking.

Welcome to the world of airfryer cooking. Your kitchen is about to get a whole lot more interesting, and your meals are about to get significantly crispier. Now stop reading and start cooking—those perfectly crispy, golden-brown fries won’t make themselves (though with how easy airfryers make it, they almost could).


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