The Global brand was introduced to the world in 1985 and has since gained immense popularity. Global knives are by far one of the best knife brands in the world and it is hard to beat them on quality, durability, and of course value for money.
If you’re thinking about buying this popular kitchen knife brand, then you’ll definitely want to check out our Global knives review first. We have taken a look at all aspects of this knife brand – including performance, durability, and value – so that you can make an informed decision before buying a set of knives from Global.
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Global Knives Review
I will be reviewing the 4 different types of Global Knives available and which knife line is best to use in what scenario. The four lines of Global knives are the Global Classic line, the Global Ni line, the Global Ukon line, and the Global Sai line.
I will go over how each of these lines is similar, how they are different from one another, and what type of kitchen tasks each of them is best suited for.
Let’s take a look at the Best Global Knives
Global Classic Series
Global Classic knives are a line of kitchen knives that are similar to the other Global knife family. The difference between Classic and the other three lines is, the classic knife has handles that have small dimples that provide a secure grip when in moist conditions. These knives are designed to last because of the high-quality Cromova 18 stainless steel used in production.
“The fact that each knife is a piece of art is what makes them very special. You can’t help but appreciate the style that comes along in these knives. While they seem to be normal knives from afar, up close it’s easy to see why they are so popular among home cooks around the world!” Says Noor Khadija Senior Editor at Kitchen Deets
Global knives are crafted with an acute 15-degree cutting edge and made of CROMOVA 18 stainless steel, which is ice tempered and hardened to Rockwell C56°-58° so blades stay sharper longer.
Features
Cromova 18 Stainless Steel
Stamped Knives
Dimples for safe grip
Manufactured in Japan
Offers Limited lifetime warranty
Advantages
Many foodies love these knives because they make chopping much easier.
The stainless steel handle of classic line provides strength and durability.
The classic line has the finest construction at an affordable price.
Limitations
Lighter in weight
Global Ni Series
The Global Ni Knives are a perfect kitchen addition. Global Ni knives feature Cromova18 stainless steel for a razor-sharp blade that is easy to sharpen and stays sharp longer. There are four different categories of knives, each category with a specific need in mind. The larger knives are perfect for filleting fish, the medium and small knives great for vegetables and fruits, the forged series is ideal for chopping, slicing, and dicing. Once you try a Global Ni Knife, you will never want to use another knife!
These knives are perfect for preparing fish, meat, and slicing vegetables.
If you’re looking for a gift to buy for a cook who uses lots of knives, look no further than Global Ni.
– Says Noor Khadija
Features
Cromova 18 Stainless Steel
Stamped Knives
Lesser dimples as compared to the classic line.
Manufactured in Japan
Offers standard 2 years guarantee.
Advantages
The ratio of chromium, molybdenum, and vanadium in the steel keeps the outer edge durable and the inner core strong, easy to sharpen, and corrosion-resistant.
The Ni series has very keen edges and holds them well when cutting through food.
They are also extremely sharp and will cut your prep time in half.
The new Ni line is perfect for your everyday catering needs
Limitations
Dangerously sharp requires special care while hand washing these knives.
Global Ukon Series
Global Ukon knives are 10 percent sharper than previous collections. Featuring a sleek design and the same high-quality Cromova 18 stainless steel resistant to stains and chipping, the Ukon knives have a unique handle design that makes them stand out from other Global knives.
Global Ukon knives are well-known for precise cuts. The rationale leading to its creation is one of experimentation and a desire to create something unique. Ukon means unification or union in Japanese, so this knife line is a marriage of traditional and contemporary. This line is perfect for professional and aspiring cooks alike.
The unique sharpness found in Global knives is performed at a simple 15 degrees knife blade. This style of sharpness from Global is truly what creates the difference between them and other manufacturers’ knives.
– Says Noor Khadija
Features
Cromova 18 Stainless Steel
Stamped Knives
Unique handle design with dimples.
Manufactured in Japan
Limited lifetime warranty
Advantages
The dimples on the handle offer a secure, comfortable grip even when wet.
The knives are sharper and slice through food effortlessly.
The entire knife line is 10% sharper than the previous collections.
Limitations
Handles are slightly different from other Global knives, so it takes time to get used to this series.
Global Sai Series
For chefs and foodies alike, the Global SAI knife line will be a welcome upgrade. Made of superior-quality materials and designed to fit comfortably in the hand, these knives offer a bit more heft than their counterparts in the classic Global series. The dimpled handle aids in a comfortable grip while reducing slippage.
With razor-sharp lengthwise grooves that help the blade glide through soft foods (such as tomatoes or lettuces) with ease and a smooth 15° edge angle, this is one set you’ll want to add to your collection of kitchenware.
The SAI is one of the core knives in the GLOBAL series.
Check out our Article on Miyabi Knives
Features
Cromova 18 Stainless Steel
Stamped Knives
Unique handle design with dimples
Hammered blade finish
Manufactured in Japan
Limited lifetime warranty
Advantages
The stamped construction ensures longevity and strength.
Sai’s basic cook’s knife is used for most types of cutting, dicing, slicing and chopping.
It features a streamlined design that’s ideal for those new to the cutlery scene.
Limitations
Reasons why you Should / Should not consider Buying Global Knives
Buying a Global knife is an exciting choice to make. There are many reasons why you should or should not consider buying Global knives.
Material and Construction
The material used in the making of the knife determines its durability and strength. The steel used in the manufacture of a Global knife is made up of carbon, chromium, molybdenum, nickel, or vanadium.
All of these materials are high-quality steel that doesn’t rust easily. The handle is made from the same material but has dimples in them for firm gripping.
Note: High carbon steel acts as a magnet for rust so it’s important to keep your Global knife dry when not in use or storing it away from moisture sources (such as water).
Performance
Global knives are made from the finest steel available, which means they’ll stay sharp longer than other brands. The blades are crafted in a way that makes them ideal for slicing, dicing, chopping, and mincing.
Even if you’re an amateur chef, you’ll find them easier to handle.
Ease of Use
Global knives are lightweight yet sturdy enough to handle the toughest tasks in the kitchen. They feature ergonomic handles that provide comfort while being held by users with all sizes of hands. This makes them easy to use when preparing food quickly and efficiently throughout your day at home or when cooking professionally as a chef or sous chef in a restaurant setting.
“You’ll love working with these knives. They feature a comfortable handle that makes it easy to wield them as you prepare meals. Plus, they’re lighter in weight than other brands so they won’t wear you out as quickly while cutting up ingredients or slicing through meats.” – Says, Noor Khadija
Better Edge Retention
The cutting edges on Global knives stay sharp longer than those found on other brands, thanks to their unique design specifications. The blades feature thicker steel than those made by other manufacturers so they can hold up against wear-and-tear caused by regular use over time without dulling as quickly as other options might do under such conditions.
This makes them excellent choice for professionals who need something reliable every day without having to worry about replacing them.
Durability
Due to their high-quality design, Global knives have been known for being highly durable. They tend to last longer due to their tough construction where each component plays an important role in making them last longer than expected.
Costly
Global Cutlery is a great brand but they are also quite expensive. The knives are made of high-quality steel and it’s made by a Japanese company, so you know the quality is top-notch. However, if you want to save up some money I would recommend buying something cheaper, like Henckels or Cangshan.
Blades will Rust
If you keep your Global Knives in a wet environment, the blades will rust and become useless after some time.
So if you’re someone who is careless about his knives, you shouldn’t buy Global knives because they will rust if not cared for properly.
Knives can chip
Another thing that makes Global knives a bad choice is that they can chip easily. A good tip for this problem is to handle the knives carefully while you are sharpening them with a stone or an electric sharpener.
Only one-year warranty
There is only one year warranty on all Global knives, which means that after one year if something goes wrong with your Global knife someday, then you are on your own.
In Conclusion
To Sum it up, Global Knives is a good buy for individuals or the family who are looking for a budget-friendly kitchen knife. You’ll enjoy that fine cut and become a master in your kitchen with its sharpness within a little time of using it.
Frequently Asked Questions
Are Global Knives Accepted Globally?
It is obvious that the Global knives are globally accepted for their quality, affordability, and comfort. If you are thinking of purchasing Global knives or any other quality knife I would definitely recommend Global.
How Good Are Global Knives?
For anyone who is looking for a functional kitchen knife complete with style and rich features, the Global brand might be just the thing you need. The company has been around for four decades and has been manufacturing a lasting collection of high-quality kitchen knives that have served the needs of professional chefs and amateurs alike.
Are Global knives made in China?
Global knives are made in Japan. They are manufactured by the Japanese company using high-quality materials and advanced production techniques. The brand has a reputation for producing high-quality knives that are favored by professional chefs and home cooks around the world.
Good read